Little London’s Best Kept Secret  

Tucked away down by the river bank is one of Spalding’s best-kept secrets.

Boasting a first class food menu and hospitality, a warm and family friendly atmosphere with a personal touch from the owners. Freshly prepared meals to order, all produced on the premises, from locally sourced vegetables and ingredients, and serviced by a local quality butcher.

Having 50 years combined experience in top class hotels and restaurants and now 18 months at the Golden Ball. Kiernan & Bobby Darnell with the assistance of their beautiful wives have slowly nursed this Traditional village pub back to life.  

Monday Steak Night

8oz Rump Steak with Homemade Onion Rings, Mushrooms, Tomato and Chipped Potatoes £6.50 Or Sirloin Steak £9.95 (with the same), Mushroom and Brandy Sauce Or Peppercorn Sauce £1.75

Sunday Lunch

Lincolnshire Roast Beef served with Fresh Seasonal Vegetables, Homemade Yorkshire Pudding and Traditional Roast Gravy

Or 

Roast Chicken with Sage and Onion Stuffing served with Fresh Seasonal Vegetables, Homemade Yorkshire Pudding and Traditional Roast Gravy

        And to Finish a Complimentary Homemade Dessert

Sticky Toffee Pudding with a Rich Toffee Sauce and Toffee Icecream

Or

 Duo of Chocolate Terrine with a Chocolate Sauce and Vanilla Seed Icecream

£9.95 Per Person or £5.50 for Children Half Portion with Icecream

Booking Recommended